Cake Batter Crispy Treats

Ha!

I am the queen of procrastination, especially when it comes to little things that I don’t care to do.  I saw this today and laughed.  Is anyone else out there a procrastinator?  Welcome to the club!

Moving on to more exciting things.

I continue tonight with more fun treats we had on this weeks camping trip.  I found a recipe for Cake Batter Crispy Treats here.  These are quick to make and taste delicious.  I was surprised by how many compliments I received because they are SO EASY!  Plus, who doesn’t LOVE sprinkles?

Here’s what you’ll need:

  • 3 tablespoons butter
  • 1 10-ounce bag of mini marshmallows
  • 1/4 cup yellow cake mix
  • 6 cups rice krispies cereal
  • 1 1.75-ounce container of sprinkles

Melt butter in a large saucepan over low heat and add marshmallows.

(I’m Melting!!)

Stir until they begin to melt, adding in cake mix one spoonful at a time so its combined.

Stir in cereal so it is completely coated with marshmallow mixture. Sprinkle in half of the sprinkles and mix.

I LOVE me some sprinkles!

Press into a baking dish (any size will do) and top with remaining sprinkles. Let sit for about 30 minutes before cutting.

It’s helpful if you spray your knife with a nonstick spray before cutting.

Enjoy!  (remember, these will not last long!)

Seriously – they might last 3-4 minutes.

Cake Batter Crispy Treats

(Recipe from here)

3 tablespoons butter

1 10-ounce bag of mini marshmallows

1/4 cup yellow cake mix

6 cups rice krispies cereal

1 1.75-ounce container of sprinkles

Melt butter in a large saucepan over low heat and add marshmallows. Stir until they begin to melt, adding in cake mix one spoonful at a time so its combined. Stir in cereal so it is completely coated with marshmallow mixture. Sprinkle in half of the sprinkles and mix. Press into a baking dish (any size will do) and top with remaining sprinkles. Let sit for about 30 minutes before cutting.

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